Nashville Farmers' Market Menu for May
Calamansi garlic shrimp $9
Shrimp seasoned with calamansi and garlic, served with steamed rice and grilled pineapple. [Gluten Free]
Chicken adobo in coconut milk $9
Chicken marinated in soy, garlic, cane vinegar, and slow cooked in coconut milk. Served with steamed rice. [Gluten Free]
Kalua pig or spam sliders $3 each
Pork slow cooked in banana leaves and seasoned with Hawai’ian salt. Served on a sweet Hawai'ian roll, with a cabbage, kale, and pineapple slaw.
Ground turkey, scallions and seasoning, wrapped and fried.
Banana and jackfruit covered in brown sugar, wrapped and fried.